Yeast Free Bread
Ingredients
- 3 cups whole grain flour - preferably organic (i.e. whole wheat, barley, rye, oat, spelt, kamut, and etc.).
- 1 1/2 cups (~ 360 ml) distilled/purified water
- 1 tbs (non-aluminum) baking powder (Featherweight or Rumford)
- 1 tbs Olive Oil
- 1/4 - 1/2 tsp sea salt
Directions
Mix liquids and dry ingredients separately; then combine and mix well
Place in greased and floured 9\ x 5\" loaf pan or 9\" x 9\" cake pan or completely line pan with unbleached parchment paper.
- Ingredients5
- Servings16
- Calories84
Nutrients Per Serving
- Calories: 84
- Protein: 3 g
- Carbohydrate: 16 g
- Fat: 1 g
- Fiber: 3 g
- Sodium: 37 mg
- Potassium: 91.1 mg
- Phosphorus: 77.9 mg