Chocolate Chia Pudding Cups
Ingredients 
- 3 cups milk (cows, almond, coconut, rice, soy, hemp...)
- 1/2 cup chia seeds
- 1/3 cup honey or maple syrup
- 1/4 cup unsweetened cocoa powder
- Pinch of salt
Directions 
Whisk together all ingredients until well combined. Refrigerate pudding until thick- about 3 hours. Stir the mixture well, then spoon the pudding into individual serving cups. Cover and chill in fridge until ready to eat.
- Ingredients5
- Servings12
- Calories83
Nutrients Per Serving 
- Calories: 83
- Protein: 3.4 g
- Fat: 3.2 g
- Carbohydrate: 14 g
- Fiber: 2.3 g
- Sodium: 41 mg
- Potassium: 100 mg