Almond Cookies
Ingredients 
- 2 cups almonds
- 1/2 cup honey
- 1/2 tsp sea salt
- 1/4 cup water
- 3 Tbsp carob powder (optional)
- 1 Tbsp honey
- 1 tsp water
- 24 whole almonds
Directions 
Preheat the oven to 350. Grease a cookie sheet.
Grind the 2 cups nuts in a blender or food processor, being careful not to over grind. Place ground nuts in a small bowl; combine with honey, salt, water, and carob powder (if using). Drop by the teaspoonful 2 inches apart onto a greased cookie sheet.
Make a Glaze of 1 Tbsp honey and 1 tsp water and brush over cookies. Place whole almonds on top of each cookie for decoration. Bake for 10-12 minutes.
- Ingredients6
- Servings24
- Calories100
Nutrients Per Serving 
- Calories: 100
- Protein: 8.2 g
- Carbohydrates: 10 g
- Fat: 6.4 g
- Fiber: 2 g
- Sodium: 49 mg
- Potassium: 102 mg
- Phosphorus: 64 mg